Time of preparation: 15 min  | Difficulties: ♪ Down low ♪ Cost of the recipe: I'm going to be down.  Doses for: 4 people

Other ingredients:

• 4 foxes,
• 100 gr. of grated cheese Nocerino,
• One glass of fresh cream.

Ingredients for beet:

• 50 g of butter,
• 50 g of flour,
• 1/2 litre of milk,
• salt nutmeg q.b.

With butter, flour, milk, salt and a little nutmeg make a soft broth. Add to the broth the grated broth and cream. Let the finches cut into quarters in salt water, dispose of them in a cakepan, cover them with broth, and cook them for half an hour in a moderate oven. Other vegetables can also be grated.

Used in this recipe: Il Formaggio Nocerino