THE FROMAGO CATALOGUE
The cheeses in our cheese factory are a The daily story: authentic and sought-after flavors and scents, sometimes enriched by Meticulous seasoning and long, or finely ground with Ancient methods Based on natural essences: nut and olive leaves, hay, Sangiovese red wine and even smokers with spicy wood.
Products of the Community a unique taste, It's designed for the most refined palate, but also for those who They're looking for it. The sweetness and kindness of the gods. everyday flavours.
Care, attention, passion and rigor: Our values, our work.
After seasoning, some cheeses face a further evolution in taste: refinement. Here they are mixed with carefully selected ingredients, combining tradition and a pinch of experimentation. Formaggio di Fossa di Sogliano DOP It is the symbol of our connection to tradition: we are the largest producers and proud to enhance the excellence of our Romagna.
But refining does not only take place in the pits. anfore, Other articles of heading 8106 or for immersionThese processes profoundly transform the taste of cheese, making it unique and perfect for a gourmet cutter as an appetizer.
